5/6/2021 0 Comments Pilsner Urquell Brewery Prague
Currently available time slots can be verified online or by calling 420 377 062 888.You will view the original locations where the famous Pilsner Urquell beer was born 175 years ago, and whose story continues even today.
You will learn about the ingredients from which Pilsner Urquell beer is brewed. We will also show you the heart of the brewery, three brew houses from different centuries. In case you bought your tickets right at the reception, please contact us on reservationsasahibeer.cz. Of course, we will return your money. We apologise to all visitors and thank you for understanding the situation. In accordance with Act No. Sb., on the Protection of Health from Harmful Effects of Addictive Substances, we do not serve alcohol to anyone under the age of 18. A school group with one or more minors will not be provided with beer tasting. After watching a film about the secrets of Pilsner Urquell beer production, we will be able, using all of our senses, to become familiar with the unique ingredients from which Pilsner Urquell beer is brewed soft water from Pilsen, malt produced in our facility from a special variety of Bohemian spring double-row barley, atec semi-ripe red hops and special brewers yeast. You will see the brewing kettle in which the first batch of Pilsner Urquell lager was brewed on 5 October 1842. Thanks to the sacrifices and courage of the brewerys staff, this copper kettle survived both world wars and remains preserved to this day. In the historic brew house from the early 20th century, we will introduce you to the unique process of brewing Pilsner Urquell beer. You will also view a modern brew house from 2004, which will convince you that although the technology has been developing, the historic way of brewing Pilsner Urquell beer remains the same. You will become familiar not only with malt workers, but also with people in other professions, without whom we could not have written the successful story of Pilsner Urquell beer. We will familiarise you via the exhibits with the daily toil that led to the brewerys founding and to its worldwide fame. We will show you the willingness, efforts and endurance that have been handed down in Pilsen from generation to generation. You will view the spillage tubs and learn what a beer blanket is. The Pilsner Urquell brewery still today produces a small amount of Pilsner Urquell beer here using the traditional method from the era of the first brewer, Josef Groll, which involves fermentation in open wooden vats and maturing in oak lager casks. In the lager cellars, you will be able to taste unfiltered and unpasteurised Pilsner Urquell beer tapped directly from an oak lager cask. You can taste this unique unfiltered and unpasteurised Pilsner Urquell beer only during the tour of the brewery or during programmes in the alanda relaxation areas. Unfortunately, for operating reasons, we cannot influence the times when the bottling lines are running or stopped, and therefore we cannot guarantee that you will see the lines fully in operation during your tour.
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